是以全蛋液為原(yuan)料,經(jing)干燥噴霧,制(zhi)成含水量低于4.5%的粉末狀(zhuang)產品。全蛋粉的用(yong)(yong)途十分(fen)廣(guang)泛(fan),廣(guang)泛(fan)應用(yong)(yong)于食(shi)(shi)品、冷(leng)食(shi)(shi)冷(leng)飲、冰(bing)淇淋、方便食(shi)(shi)品、面條、調味品行業。